Introduction to Easy Cheeseburger Pasta (One Pan)
When you’re looking for a comforting yet quick meal, Easy Cheeseburger Pasta is the answer. This one-pan dish combines the classic flavors of a cheeseburger with the satisfying texture of pasta, making it a favorite for busy weeknights. With just a handful of ingredients and minimal cleanup, it’s perfect for young professionals and homemade-food lovers alike.
Why Choose One Pan?
One of the best parts of this recipe is its simplicity. Cooking everything in a single pan not only saves time but also enhances the flavors as they meld together beautifully. Plus, you can easily serve this dish straight from the skillet, making it an excellent option for casual dining with friends or family.
Quick and Satisfying
In just about 30 minutes, you can whip up this delightful dish that serves four. The combination of ground beef, pasta, and cheese creates a hearty meal that is sure to please even the pickiest eaters. Whether you’re a seasoned cook or a kitchen novice, this recipe offers an effortless way to enjoy a homemade dinner without spending hours in the kitchen.
A Recipe for Everyone
What’s great about Easy Cheeseburger Pasta is its versatility. Feel free to customize it with your favorite cheese or add in some vegetables for extra nutrition. This dish not only caters to a variety of tastes but also makes for fantastic leftovers, which can be stored in the refrigerator for up to three days. So, why not gather your ingredients and get started on this delicious meal tonight? You’ll be glad you did!
Key Ingredients
When it comes to crafting your Easy Cheeseburger Pasta (One Pan), the right ingredients make all the difference. Here’s a closer look at the essential components that bring this dish to life.
Ground Beef (1 pound)
Ground beef is the star of this dish, providing rich flavor and protein. Opt for a lean variety to keep the dish from becoming greasy while ensuring it stays juicy and tender as it cooks.
Onion (1 medium, chopped)
Onions add a sweet and savory depth to the dish. Sautéing them until translucent enhances their flavor, allowing them to meld beautifully with the beef and pasta.
Garlic (3 cloves, minced)
Garlic brings an aromatic punch that elevates the overall taste. Freshly minced garlic is ideal, as it releases more essential oils, offering a more robust flavor profile.
Penne Pasta (1 pound)
Penne pasta is perfect for this recipe, as its tubular shape holds onto the sauce well. This ensures every bite is packed with cheesy goodness, making it a delightful experience.
Beef Broth (4 cups)
Using beef broth instead of water infuses the pasta with a savory richness that enhances the overall flavor of the dish. It’s a simple swap that makes a significant difference.
Cheddar Cheese (1 cup, shredded)
Cheddar cheese adds creaminess and a sharp flavor that complements the other ingredients. Opt for sharp cheddar for a more pronounced taste that will satisfy cheese lovers.
Ketchup (2 tablespoons)
Ketchup provides a hint of sweetness and tang, reminiscent of the classic cheeseburger flavor. It balances the savory elements and adds a familiar comfort to the dish.
Mustard (1 tablespoon)
Mustard brings a necessary zing that cuts through the richness, enhancing the cheeseburger experience. It’s a small addition that makes a big impact on flavor.
Olive Oil (1 tablespoon)
Olive oil is used to sauté the meat and vegetables, providing a healthy fat that helps to build flavor. It also prevents sticking, ensuring an easy cooking process.
Salt and Black Pepper
These staples are essential for seasoning. Adjusting the salt and pepper to taste allows you to customize the flavor to your liking, ensuring the dish is perfectly seasoned for you.
With these key ingredients, you’re well on your way to creating a delicious and satisfying Easy Cheeseburger Pasta that everyone will love!

Why You’ll Love This Recipe
When it comes to quick weeknight dinners, Easy Cheeseburger Pasta (One Pan) checks all the boxes. This dish combines the beloved flavors of a classic cheeseburger with the comforting texture of pasta, making it an instant hit for busy young professionals and homemade-food lovers alike.
A Flavorful Fusion
Imagine the satisfaction of a cheeseburger, but in a creamy, cheesy pasta form. The combination of ground beef, tangy ketchup, and sharp cheddar cheese creates a rich flavor profile that is both comforting and indulgent. Each bite delivers that familiar taste, making it a nostalgic experience for many.
Minimal Cleanup
One of the biggest advantages of this recipe is its one-pan preparation. You’ll appreciate the minimal cleanup after cooking, allowing you more time to relax or enjoy your evening. In just about 30 minutes, you can have a hearty meal on the table, making it perfect for those who are time-pressed.
Customizable to Your Taste
This recipe is also incredibly versatile. Whether you prefer adding vegetables for extra nutrition or swapping out cheeses to suit your palate, the possibilities are endless. You can easily adjust the ingredients to fit your dietary needs or flavor preferences, making it a go-to meal for everyone in the family.
With its delightful flavors and easy preparation, Easy Cheeseburger Pasta is bound to become a staple in your dinner rotation. Why not give it a try tonight and discover your new favorite weeknight meal?
Variations
When it comes to Easy Cheeseburger Pasta (One Pan), the possibilities are endless! This dish is not only delicious as is, but it also lends itself well to a variety of adaptations that can suit your taste and dietary preferences.
Cheese Variations
One of the simplest ways to switch things up is by changing the cheese. While cheddar is classic, you could try mozzarella for a gooey texture, pepper jack for a spicy kick, or even a blend of Italian cheeses for an entirely different flavor profile. Each choice brings its unique twist to the dish, ensuring that it stays exciting.
Add Some Veggies
If you want to add more nutrients or simply want to incorporate some vegetables, consider adding bell peppers, spinach, or even broccoli. These can be sautéed along with the onions and garlic, introducing fresh flavors and textures. Not only do they enhance the dish’s nutritional value, but they also add a vibrant color that makes the meal more appealing.
Alternative Proteins
For those who prefer alternatives to ground beef, you can easily substitute turkey, chicken, or even plant-based ground meat. Each option will bring its distinct flavor and texture, making the dish adaptable to various diets, including healthier or vegetarian options. This flexibility makes it an ideal recipe for families with diverse tastes.
With these variations, you can keep your Easy Cheeseburger Pasta fresh and exciting every time you make it. Don’t hesitate to experiment and find your perfect combination!

Cooking Tips and Notes
Cooking Easy Cheeseburger Pasta (One Pan) is straightforward, but a few tips can elevate your dish from good to great.
Timing is Key
To ensure your pasta is cooked perfectly, keep an eye on the simmering time. Cooking for about 12-15 minutes allows the penne to absorb the flavors from the beef broth while becoming tender. If you prefer a firmer bite, check for doneness a minute or two early.
Cheese Choices
While cheddar is the traditional choice, don’t hesitate to experiment! Mixing in mozzarella or pepper jack can add delightful creaminess and extra flavor. Just remember to add the cheese at the end and stir until it melts into a creamy sauce.
Customize Your Dish
Feel free to personalize your Easy Cheeseburger Pasta by adding vegetables like bell peppers or spinach. These not only enhance the nutritional profile but also add color and texture. Just sauté them alongside the onions for best results.
Storing Leftovers
If you have any leftovers, store them in an airtight container in the refrigerator for up to three days. To reheat, add a splash of beef broth or water to loosen the pasta and prevent it from drying out. This ensures your meal remains delicious even after a day in the fridge.
With these cooking tips and notes, your Easy Cheeseburger Pasta will turn out fantastic every time, making it a go-to recipe for busy weeknights.
Serving Suggestions
When it comes to serving Easy Cheeseburger Pasta (One Pan), you have plenty of options to elevate this already delightful dish. Pairing it with the right sides and garnishes can make your meal even more satisfying.
Side Dishes to Complement
A fresh green salad is a perfect pairing, offering a crisp contrast to the rich, creamy pasta. You might also consider serving garlic bread or buttery rolls, which can be great for sopping up any leftover sauce. For a heartier side, roasted vegetables like broccoli or zucchini bring both nutrition and flavor.
Garnishes to Enhance Flavor
Don’t forget the finishing touches! A sprinkle of chopped fresh parsley or chives can add a pop of color and freshness. For those who enjoy a little heat, a dash of hot sauce or sliced jalapeños can take the flavors to the next level.
Perfect for Meal Prep
This dish is also great for meal prepping. You can store individual servings in airtight containers for quick lunches or dinners throughout the week. Just reheat and enjoy!
With these serving suggestions, your Easy Cheeseburger Pasta will be a hit at the dinner table, whether it’s a casual weeknight meal or a gathering with friends.

Time Breakdown
Understanding the time needed to prepare and cook Easy Cheeseburger Pasta (One Pan) can help you plan your meal efficiently.
Preparation
Preparation for this dish takes about 10 minutes. This includes chopping the onion and garlic and gathering all your ingredients.
Cooking
Cooking the pasta and combining all the flavors takes approximately 20 minutes. This ensures that everything is cooked to perfection without overdoing it.
Total Time
In total, you’ll spend around 30 minutes from start to finish. This makes it an ideal choice for a quick weeknight dinner!
Efficiency Tip: To save even more time, consider prepping your ingredients ahead of time and storing them in the refrigerator. This way, when it’s time to cook, you can simply toss everything into the pan!
Nutritional Facts
Understanding the nutritional profile of Easy Cheeseburger Pasta (One Pan) can help you make informed choices for your meals. Each serving of this hearty dish contains approximately 550 calories, making it a satisfying option for dinner.
In terms of macronutrients, you’ll find 30g of total fat, with 15g of saturated fat. The dish also offers a solid protein boost with 35g of protein per serving, perfect for those looking to fuel their bodies after a busy day. Additionally, it contains 45g of total carbohydrates, including 3g of dietary fiber and 5g of sugars.
With 800mg of sodium, it’s worth noting that you can adjust the salt to your preference. This recipe balances comfort and nutrition, making it an excellent choice for time-pressed food lovers.
FAQ based on “People Also Ask” section
What is Easy Cheeseburger Pasta?
Easy Cheeseburger Pasta (One Pan) is a quick and delicious dish that combines the flavors of a classic cheeseburger with pasta. Made in one pan, it features ground beef, penne pasta, and a creamy cheese sauce, making it perfect for a weeknight dinner.
How long does it take to make Easy Cheeseburger Pasta?
This recipe takes approximately 30 minutes from start to finish, including 10 minutes of prep time and 20 minutes of cooking. It’s an ideal option for busy individuals looking for a hearty meal without spending hours in the kitchen.
Can I customize the ingredients?
Absolutely! Feel free to substitute the cheese with your favorite variety or add vegetables like bell peppers or spinach for extra nutrition. This dish is versatile, allowing you to tailor it to your taste preferences.
How should I store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to three days. To reheat, add a splash of broth or water to prevent the pasta from drying out, ensuring it stays creamy and delicious.
Conclusion
In conclusion, Easy Cheeseburger Pasta (One Pan) is the perfect solution for those busy weeknights when time is limited but you still crave something delicious. This dish not only combines the comforting flavors of a cheeseburger with the hearty texture of pasta but also allows for easy customization to suit your taste.
With a total cooking time of just 30 minutes, it’s an ideal choice for young professionals and homemade-food lovers looking for a quick meal option. Plus, its one-pan preparation means minimal cleanup, making it even more appealing for those pressed for time.
Whether you stick to the classic recipe or experiment with different cheeses and add-ins, this dish is sure to become a family favorite. Don’t hesitate to cook, save, share, or comment on your experiences with this easy, delicious meal!
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Easy Cheeseburger Pasta (One Pan)
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: None
Description
This one pan cheeseburger pasta is quick, easy, and delicious, perfect for a weeknight dinner.
Ingredients
- 1 pound ground beef
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 pound penne pasta
- 4 cups beef broth
- 1 cup cheddar cheese, shredded
- 2 tablespoons ketchup
- 1 tablespoon mustard
- Salt to taste
- Black pepper to taste
- 1 tablespoon olive oil
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add ground beef, onion, and garlic, cooking until the beef is browned and the onions are translucent.
- Stir in the beef broth, ketchup, and mustard.
- Add the penne pasta, bring to a boil, and then reduce heat. Cover and let simmer for about 12-15 minutes, until pasta is cooked.
- Stir in cheddar cheese until melted and creamy.
- Season with salt and black pepper to taste.
Notes
- Feel free to customize with your favorite cheese or add vegetables.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 80mg
